Salt and Serenity

Tales from my kitchen

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Home » Travel » Page 2

Very Early Morning Breakfast Bars

April 12, 2015
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The Big 5 Before 10!

April 7, 2015
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The best thing I ate today in Puerto Vallarta

January 4, 2014
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The Best Thing I Ate All Day in Brooklyn.

October 8, 2013
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A Tale of Passion and Pizza in NYC

September 28, 2013
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Pan con Tomate: Friendship and Barcelona: Part 3

April 8, 2013
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Friendship and Barcelona: Part 2.

April 3, 2013
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Friendship and Barcelona Part 1.

March 31, 2013
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Don’t feel sorry for this salad.

February 20, 2013
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Aging Gracefully and New Experiences

January 1, 2013
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About Me

My name is Cindy and I’m a food writer and former professional cook, living, baking and creating memories for those I love in Ottawa, Canada. I have been blogging since 2009. You can also find me on Instagram at @saltandserenity

I tend to get cranky if I go for more than a few days without baking. Several spin classes each week, judicious amounts of salt and baking help me to stay serene.

Sharing what I’ve made with friends and family is just about the most generous thing I can ever imagine doing. My desert island food is salted caramel. My favourite way to eat chocolate chip cookies is straight from the freezer.

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Recent Posts:

  • Apple Cider Caramel Stuffed Snickerdoodles
  • Apple Cinnamon Crunch Cake
  • Pomegranate Chicken
  • Celebrate Rosh Hashanah with Sweet Crumble Topped Challah
  • Early Fall Tomato, Corn and Nectarine Salad

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