Salt and Serenity

Tales from my kitchen

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Home » Sandwiches and Tartines » Page 2

Bagel Breakfast Sandwiches

February 11, 2021
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Havarti and Strawberry-Rhubarb Grilled Cheese

February 17, 2019
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Autumn Butternut Squash and Ricotta Tartine

October 23, 2018
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Turkey Koobideh (Persian Kebabs) Pita Sandwiches

July 31, 2018
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Mediterranean Chicken Sandwich

March 9, 2018
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Avocado Labne Toast

March 2, 2018
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Breakfast Toast with Labneh, Roasted Strawberries and Hazelnuts

February 16, 2018
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Oven Roasted Chicken Shawarma

October 27, 2017
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Egg-in-a-hole-Avocado Toast

June 17, 2017
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E.A.T. Breakfast Sandwiches

February 23, 2017
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About Me

My name is Cindy and I’m a food writer and former professional cook, living, baking and creating memories for those I love in Ottawa, Canada. I have been blogging since 2009. You can also find me on Instagram at @saltandserenity

I tend to get cranky if I go for more than a few days without baking. Several spin classes each week, judicious amounts of salt and baking help me to stay serene.

Sharing what I’ve made with friends and family is just about the most generous thing I can ever imagine doing. My desert island food is salted caramel. My favourite way to eat chocolate chip cookies is straight from the freezer.

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Recent Posts:

  • Apple Cider Caramel Slab Pie with Lattice Top
  • Apple Cider Caramel Stuffed Snickerdoodles
  • Apple Cinnamon Crunch Cake
  • Pomegranate Chicken
  • Celebrate Rosh Hashanah with Sweet Crumble Topped Challah

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