Salt and Serenity

Tales from my kitchen

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Home » Potatoes » Page 2

Rösti topped with Poached Eggs and Asparagus Dippers

April 29, 2013
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Latkes and Compromise: The Secret to a Happy Marriage

December 6, 2012
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French Fries

November 5, 2012
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Chip Stand Crawl

June 13, 2012
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Latkes with Fried Eggs and Roasted Tomatoes

November 23, 2011
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About Me

My name is Cindy and I’m a food writer and former professional cook, living, baking and creating memories for those I love in Ottawa, Canada. I have been blogging since 2009. You can also find me on Instagram at @saltandserenity

I tend to get cranky if I go for more than a few days without baking. Several spin classes each week, judicious amounts of salt and baking help me to stay serene.

Sharing what I’ve made with friends and family is just about the most generous thing I can ever imagine doing. My desert island food is salted caramel. My favourite way to eat chocolate chip cookies is straight from the freezer.

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Recent Posts:

  • Apple Cider Caramel Slab Pie with Lattice Top
  • Apple Cider Caramel Stuffed Snickerdoodles
  • Apple Cinnamon Crunch Cake
  • Pomegranate Chicken
  • Celebrate Rosh Hashanah with Sweet Crumble Topped Challah

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