Salt and Serenity

Tales from my kitchen

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Home » Pies, Tarts and Galettes » Page 5

Tears and Sap: Maple Pecan Brown Butter Tarts

March 19, 2014
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Traditions and a Brown Butter Apple Tart

September 2, 2013
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The Scent of Nostalgia and a Very Full Tart.

August 10, 2013
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Atlantic Beach Pie

May 19, 2013
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Berry Brown Butter Tarts

July 18, 2012
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Chili Hand Pies

June 19, 2012
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Rhubarb Curd Strawberry Tart and Some Surprising Discoveries

May 21, 2012
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Salted Caramel Chocolate Tarts and a very sweet Mother’s Day.

May 13, 2012
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Peach Pie with Spelt Crust

September 12, 2011
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Rye Galette

August 4, 2011
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About Me

My name is Cindy and I’m a food writer and former professional cook, living, baking and creating memories for those I love in Ottawa, Canada. I have been blogging since 2009. You can also find me on Instagram at @saltandserenity

I tend to get cranky if I go for more than a few days without baking. Several spin classes each week, judicious amounts of salt and baking help me to stay serene.

Sharing what I’ve made with friends and family is just about the most generous thing I can ever imagine doing. My desert island food is salted caramel. My favourite way to eat chocolate chip cookies is straight from the freezer.

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Recent Posts:

  • Chocolate Dipped Oat Crumble Cookies
  • Coconut Lemon Shortbread Snowflakes
  • 100 Hour Brownies
  • Apple Cider Caramel Slab Pie with Lattice Top
  • Apple Cider Caramel Stuffed Snickerdoodles

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