Salt and Serenity

Tales from my kitchen

Skip to content
  • About me
  • Contact
  • Recipe Index

Home » Drinks

Raspberry Lemonade

June 28, 2023
Read More »

Rhubarb Lemonade Gin Fizz

May 27, 2021
Read More »

Strawberry Clover Club Cocktail

March 8, 2021
Read More »

Blood Orange and Gin Cocktail

February 1, 2020
Read More »

Cherry-Lemon Gin and Tonic

August 18, 2018
Read More »

Watermelon Basil Cocktail

June 26, 2018
Read More »

Sumac-Ade Cocktail

May 4, 2018
Read More »

Black and Tonic

April 14, 2018
Read More »

Hibiscus and Grapefruit Gin and Tonic

November 21, 2017
Read More »

Toasted Coconut Cold-Brew Iced Coffee

May 9, 2017
Read More »
Page1 Page2

Search recipes

Subscribe to get new recipes

About Me

My name is Cindy and I’m a food writer and former professional cook, living, baking and creating memories for those I love in Ottawa, Canada. I have been blogging since 2009. You can also find me on Instagram at @saltandserenity

I tend to get cranky if I go for more than a few days without baking. Several spin classes each week, judicious amounts of salt and baking help me to stay serene.

Sharing what I’ve made with friends and family is just about the most generous thing I can ever imagine doing. My desert island food is salted caramel. My favourite way to eat chocolate chip cookies is straight from the freezer.

Categories

Recent Posts:

  • Apple Cider Caramel Slab Pie with Lattice Top
  • Apple Cider Caramel Stuffed Snickerdoodles
  • Apple Cinnamon Crunch Cake
  • Pomegranate Chicken
  • Celebrate Rosh Hashanah with Sweet Crumble Topped Challah

Archives

Designed by Hilary Little Ideation & Design