Salt and Serenity

Tales from my kitchen

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Home » Cookies » Biscotti

Pistachio Swirl Biscotti

November 29, 2022
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Cinnamon Almond Caramelized Crunch Biscotti

May 24, 2022
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Dried Cherry, Coconut White Chocolate Biscotti

December 16, 2019
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Cookie Butter Hazelnut Chocolate Chunk Biscotti

February 25, 2015
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Snap Crackle Pop Biscotti

October 8, 2012
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Holiday Baking Day 1: Dark Chocolate and Pecan Biscotti Slabs

December 10, 2011
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Breakfast Biscotti (also known as Mrs B’s Mandelbroit)

November 9, 2010
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About Me

My name is Cindy and I’m a food writer and former professional cook, living, baking and creating memories for those I love in Ottawa, Canada. I have been blogging since 2009. You can also find me on Instagram at @saltandserenity

I tend to get cranky if I go for more than a few days without baking. Several spin classes each week, judicious amounts of salt and baking help me to stay serene.

Sharing what I’ve made with friends and family is just about the most generous thing I can ever imagine doing. My desert island food is salted caramel. My favourite way to eat chocolate chip cookies is straight from the freezer.

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Recent Posts:

  • Apple Cider Caramel Stuffed Snickerdoodles
  • Apple Cinnamon Crunch Cake
  • Pomegranate Chicken
  • Celebrate Rosh Hashanah with Sweet Crumble Topped Challah
  • Early Fall Tomato, Corn and Nectarine Salad

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